Tanzania's richly diversified coffee regions
As an unchangeable rule; ‘Good seed is planted in good soil’.
With its high altitude and volcanic soil, Tanzania is a rich coffee country that completely fulfills provides all the conditions required for quality coffee cultivation, as well as offering regional diversity with its wide and rich geography.
The deep historical experience and care of Tanzanian farmers in growing quality coffee, combined with the gifting nature of this fertile land, creates wonderful coffees with unique characters and rich aromatic structures.
Arabica Coffee Regions
Kilimanjaro, Arusha, Mbozi, Mbeya, Mbinga, Kigoma, Ngorongoro
Harvest time
June – August ‘first harvest’
September – November ‘Main harvest’
Robusta Coffee Regions
Bukoba, Karegwe, Kagera, Muleba
Harvest time
May – November
Uganda's Fertile Coffee Soils
Uganda maintains its position as the homeland of robusta coffee with its farms on the wide geography of the shores of Lake Victoria, which meet a significant portion of the world's robusta demand.
In addition, Ugandan farmers' experience and potential to grow quality arabica is rapidly developing in the fertile volcanic soils at the foot of Mount Rwenzi in the west and Mount Elgon in the east.
Arabica Coffee Regions
Mount Rwenzi, Mount Elgon ‘Bigusi’
Robusta Coffee Regions
Victoria Lake Basin
Big Luwero, Big Masaka
Harvest time
April-August ‘first harvest’
October – February ‘Main harvest’
Rwanda's Coffee Regions With Their Unique Hills
Famous as the land of a thousand hills, Rwanda is a golden cradle, with high hills that offer ideal conditions high fertile for the cultivation of quality coffee.
The distinguished efforts of thousands of Rwandan farmers produce quality coffees with a rich and layered aromatic flavour in this cradle of a thousand hills.
Rwandan coffee is a distinguished member of the coffee world, which is grown with the distinguished gusto of Rwandans in the cradle of a thousand hills.
Arabica Coffee Regions
Western, Southern, Northern and Eastern Provinces along Lake Kivu
Harvest time
March – June